Menu

Appetizers

CHEF'S CEVICHE* Ask the server about our daily ceviche

$MP

GRILLED PEEL AND EAT SHRIMP 1lb of Polynesian marinated shrimp, skewered and chargrilled to perfection. Topped with Togarashi scallions and served with our Korean cocktail

$20

FRIED GREEN BEANS battered and fried golden brown and served with our house made Sriracha remoulade

$11

HOUSE SMOKED FISH DIP Served with capers, diced shallots, fresh diced jalapenos, veggies and crackers

$15

FRESH GUACAMOLE AND PINEAPPLE SALSA Served with house made tortilla chips

$14

CHICKEN WINGS Grilled then tossed in house made buffalo, Huli BBQ or sweet Thai chili sauce, or deep fried with a salt and vinegar dry rub served with blue cheese or ranch

5 for $12, 10 for $20 or 15 for $27

STEAK NACHOS* Blackened steak tips served over house made tortilla chips, smothered in cheese sauce, finished with our house made Pico de Gallo, cilantro crema and micro cilantro

$20

PORK NACHOS House made tortilla chips with our Kalua pork, cheese sauce, pineapple salsa, Cilantro crema and micro cilantro

$16

Prices subject to change. An 18% gratuity will be added to parties 8 and larger.
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

Salads / Soups / Bowls

ADD A PROTEIN TO YOUR SALAD

Chicken or Pork $7 / Pork Belly $8 / Salmon $9 / Shrimp $9 / Tuna $MP / Fish $MP

HOUSE SALAD Mixed greens with shredded cheese, tomato, cucumber, onion, croutons with choice of dressing

$12

CAESAR Crisp romaine, shaved parmesan, croutons tossed in our house caesar dressing

$13

DOLPHIN’S SALAD Fresh spring mix with pineapple chunks, red onion, cucumber and avocado topped with fresh grilled fish and shrimp

$23

BLACK AND BLEU SALAD Crisp Romaine with our house made gorgonzola dressing with blackened steak tips, pickled onions, and heirloom cherry tomatoes

$22

SHOYU POKE BOWL* Your choice of Ahi tuna(raw), Fresh salmon(raw), or Cobia(raw) marinated in our Shoyu, sesame oil, garlic, serrano peppers, thinly sliced onion and wakame. Lightly spicy and fresh served over jasmine rice with fried shallots, garlic and toasted sesame seeds.

$20

HAWAIIAN GARLIC SHRIMP BOWL Our house favorite garlic shrimp, pan fried and tossed in garlic butter sauce. Served over jasmine rice with our house made Sriracha remoulade and micro cilantro

$19

CURRY TOFU BOWL Tempura battered tofu tossed in our delicious red Thai curry over jasmine rice, topped with pineapple salsa and micro cilantro

$17

BLACKENED SEAFOOD MAC AND CHEESE Fresh salmon filet and 6 shrimp blackened and served over mac and cheese and topped with fresh pineapple salsa, Polynesian aioli and scallions

$20

SURF AND TURF BOWL Sauteed steak tips and shrimp tossed in our tangy sweet Thai chili sauce, served over jasmine rice and fried green beans, garnished with scallions and toasted sesame seeds.

$21

LOCO MOCO* 1/2 lb butchers blend burger patty served over jasmine rice, finished with a mushroom and onion gravy, topped with a sunny side up egg

$17

SEAFOOD CHOWDER Our own recipe with fresh fish and shellfish

cup $6, bowl $9

SOUP OF THE DAY Ask the server about our daily housemade soup

cup $6, bowl $9

Prices subject to change. An 18% gratuity will be added to parties 8 and larger.
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

Sandwiches – served with one side

FRESH CATCH SANDWICH Blackened fish of the day served on a fresh ciabatta with lettuce, tomato, onion and our sriracha remoulade

$MP

PORK BELLY SANDWICH Thick sliced pork belly grilled and tossed in our Huli Huli BBQ topped with soy pickled onions, cucumber, jalapeno, cilantro and our roasted garlic aioli on a fresh ciabatta bun.

$18

KALUA PORK SANDWICH Slow roasted Kalua pork on a toasted ciabatta bun with citrus slaw and grilled pineapple

$17

CHICKEN SANDWICH Juicy chicken thigh, blackened or grilled, on a fresh ciabatta bun with lettuce, tomato and onion, and our house made honey mustard (tossed in buffalo sauce with grilled pineapple and citrus slaw: Add $2)

$15

BETH’S BLT Toasted ciabatta loaded with 1/2lb cherrywood smoked bacon, romaine, tomato and roasted garlic aioli. Add Fish dip for $3

$17

TEMPURA CORN DOGS 2 all beef hotdogs dipped in our tempura batter and fried until golden brown. Topped with our sweet Thai chili sauce and toasted sesame seeds

$16

TINGLEY BURGER* An ode to our local history, a 1/2lb butchers blend patty on a fresh ciabatta with roasted garlic aioli, lettuce, tomato and onion.

Also available as a Beyond burger - $16
Add any cheese - $1

PINEAPPLE BACON JAM BURGER* 1/2 lb butchers blend patty on a fresh ciabatta bun with lettuce, roasted garlic aioli and choice of cheese

$21

TIKI TACOS 2 corn or flour tortillas with choice of Kalua pork or blackened chicken thigh topped with a Napa Slaw and avocado crema

$17 Blackened Shrimp, Fish, or steak - $21
Seared rare blackened Tuna* - $22

Add egg*, avocado, or bacon to anything - $3
Gluten Free Bun - $1

Prices subject to change. An 18% gratuity will be added to parties 8 and larger.
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

Entrees

Add Chicken or Pork $7 / Pork Belly $8/ *Salmon $9 / Shrimp $9 / *Tuna $MP / Fish $MP

FEATURE OF THE DAY Ask server or bartender for price and preparation

$MP

YELLOWFIN TUNA* Sesame crusted tuna over jasmine rice and a wasabi soy slaw. Finished with scallions, fried garlic and shallots with pickled ginger, wasabi and soy

$MP

SALMON* Grilled fresh Antarctic salmon over jasmine rice, pineapple bacon jam brussel sprouts and finished with our honey miso glaze. Garnished with scallions, toasted sesame seeds, fried garlic and shallots.

$27

CHICKEN Fresh chicken thigh served grilled or blackened with choice of 2 sides

House made honey mustard - $21
tossed in buffalo with grilled pineapple - $23

SWEET THAI CHILI RIBS Half dozen pork ribs fried crispy and tossed in our sweet Thai chili, topped with toasted sesame seeds and scallions. Served with our macaroni salad, citrus slaw and cucumber kimchi salad

$26

HULI HULI PORK MEDALLIONS* 2 6oz Pork Loin medallions grilled medium tossed in our Huli Huli BBQ, finished with our pineapple salsa, micro cilantro and choice of 2 sides

$23

NY STRIP* 14oz house cut NY Strip grilled to your liking, topped with a roasted garlic butter and served with choice of 2 sides

$35

ALOHA CURRYLoaded with shrimp, PEI mussels, white clams and fresh fish, served with jasmine rice

$34

Prices subject to change. An 18% gratuity will be added to parties 8 and larger.
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

Sides

French Fries

$6

Sweet Potato Fries

$6

Macaroni and Cheese

$6

Jasmine Rice & Black Beans (GF)

$6

Onion rings

$6

Fresh Vegetables (GF)

$6

Pan Fried Brussel Sprouts (GF)

$6

Hawaiian Macaroni Salad

$6

Napa Slaw (GF)

$6

Kimchi Cucumber Salad (GF)

$6

Side Salad

$7

Side Caesar Salad

$8

Kids

Macaroni & cheese

$8

Burger

$8

Corn Dog

$8

Grilled Chicken Sandwich

$9

Chicken Tenders

$9

Salmon (GF)

$12

Kids meals 12 and under. $3 upcharge for adults.

Desserts

Key Lime Pie

$10/slice

Haupia

$10/slice

Yuzu cheesecake

$10/slice

Ask your server about our seasonal desserts

Prices subject to change. An 18% gratuity will be added to parties 8 and larger.
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.